-
Hits: 203
Our restaurant 'Ristorante La Casa di Caccia' is a place where food lovers will find simple but typical dishes of our region and a reception that is characterized by professionalism and good taste. You can choose among the dishes offered by Mirella, homemade pasta, for example Tortelli di patate al ragù (stuffed pasta parcels with potato, and accompanied with meat sauce), Ravioli di scamorza al tartufo (stuffed pasta parcels with cheese and a truffle sauce), and typical tuscan specialities such as the Bistecca fiorentina (florentine T-bone steak), La Tagliata (sliced steak served in various ways) or a classical spit roast (to be ordered before hand). You can also enjoy dishes such as Cinghiale al Barolo (wild boar in barolo wine), Capriolo in crema (venison with cream), Anatra in salsa piccante ( duck with spicy sauce), Coniglio ripieno (stuffed rabbit) and many other delicious dishes.
For weddings, parties and banquets we can prepare creative and personalized menus. Our reception room is designed to accommodate up to 70 people and has a large car park available
-
Hits: 194
The reserve provides 450 hectares of land to train and exercise your dog. The land offers different landscapes from farmed lowlands, olive groves, deep and steep valleys, lake and brush land to the forests of the Tuscan-Romagna area. Hunters can get a daily, monthly or seasonal permits from the 'Casa di Caccia' and train their dogs while coming across wonderful pheasants, partridges and quails, released periodically. In addition there are areas used during the hunting season (1st Feb.-15th Sept.) for pheasants, partridges and quails at great prices.
Reservation and information:Tel. +39 055 8497185 (after 8 p.m.)Fax: +39 055 8497185Mobil phone +39 333 6144991 www.aavilmonte.it e-mail: iamazz@tin.it
-
Hits: 202
It's a company that selects and gives advice, specializing in hospitality and catering. The main activity of our training, we believe can be practised and is within reach of all, only this way it is possible to accompany people in their professional growth. We only use classical methods of teaching but using new and exciting instruments with the purpose of improving the services that contribute to the success of the entire sector. We look to build and create professional people to enter the tourist hotel business sector. We are committed to the continuous updating of the main issues of the organization and business management, that is in constant transformation.
Under the guide of professionals in this sector, Yo Soy Training offers a specialized explanations on the technical and operating aspects of professionalism within the sector, with the aim to refine and optimize the production process, in aim to offer insights and notions of professional importance.
-
Hits: 177
Agriambiente Mugello began in 2003 from two cooperatives from the Mugello area, whose story started long before they decided to constitute it. In fact they started in 1975. The cooperative Il Monte was formed by farmers of an important farm in Galliano. At the same time in Galliano other farmers made up the cooperative Mugellana with the purpose of managing an important farm owned by Dott.Martinelli. Thankfully between their struggles and support of local institutions and Region the two cooperatives succeeded in buying the farms and subsequently the cooperative Il Monte and Mugellana converged.
Also at the same time the mountain community of Montana of Mugello was promoted to set up the cooperative of forest workers of the Tuscan/Romagna area (Cofatr) to follow the activities previously carried out by the seasonal workers of the state forestry. These cooperatives even though they had different histories, activities and strategies played an important part of the overseeing of the agriculture and forests in the areas of Mugello, Alto Mugello and Valdisieve.
In 2013 with the merging of the cooperatives Il Monte and Cofatr, Agriambiente Mugello was born, they put together their wealth of experience in the different sectors of land, livestock, works and services establishing a cooperative with a strong employment base and able to do quality work and promising ulterior growth of activities linked to the territory and to the environment.
The cooperative performs many tasks. Those relating to forestry operations, hydraulic accommodation and construction and maintenance of the land are all certified by the quality system ISO9001/2000 and validate the certification SOA for the categories OG8, OG13 and OS24
